Volunteer on the Virgin Islands at a Farm

St. Croix, Virgin Islands
  • Accomodation Provided
    Yes
  • Meals Included
    Breakfast, Lunch, Dinner
  • Minimum Commitment (In Days)
    60
  • Types of Help & Learning Opportunities
    Animal Care, Farm Help, Gardening & Planting, General Maintenance

About Ridge to Reef Farm:

Ridge to Reef Farm is a significant community-driven initiative located in Frederiksted, St. Croix, USVI. The farm depicts a rich history as it has continually strived towards nurturing the environment and supporting sustainable living. Nestled in the “rain forest” on the northwest corner of the island, the farm spans a sprawling 200-acre area, making it the only certified organic farm in the US Virgin Islands. The farm not only focuses on food production but also emphasizes education, community engagement, and permaculture. It aims to have a substantial impact on the community by inspiring a more healthy island and global community, as well as providing sustainable living and island heritage experiences.

In terms of community involvement, Ridge to Reef Farm actively seeks to feed the people of the Virgin Islands by specializing in organic food. One of their primary goals is to feed 1% of the Virgin Islands population with healthy, local, and organic food while also sharing sustainable living and island heritage experiences with 4,000 local and off-island visitors annually. Additionally, they offer various programs and workshops related to permaculture, agroforestry, and sustainable living skills. An essential part of their initiative is to inspire action for a healthier island and global community, reflecting their deep commitment to the sustainable and economic well-being of the local and global community.

Moreover, Ridge to Reef Farm encompasses various activities and features designed to engage and educate visitors. From offering volunteer programs and farm stays to conducting farm tours and Bush Skills workshops, the farm takes an all-encompassing approach to bridge the gap between the community and sustainable living. Their efforts extend to protecting the watersheds with organic and peaceful practices, ultimately aiming to heal the land and the sea around them. The farm’s dedication to regenerative practices and eco-friendly lodging underscores its commitment to fostering a healthy environment for its community and visitors while providing unique, immersive experiences centered around organic farming and sustainable living.

About Volunteer on the Virgin Islands at a Farm:

Ridge to Reef Farm in St. Croix, USVI, offers volunteer and work exchange programs for those interested in contributing to the farm’s agricultural initiatives. Volunteers can enjoy different programs, including internships, apprenticeships, and farm stays, lasting from 2 to 6 months. Tasks range from weeding and planting to harvesting, with interns and apprentices involved in several components of farm production as well as communal living responsibilities. The Agri-Tourism Internship, is a 3 to 6-month position that involves hosting events, maintaining inventory, and participating in farm tours. Volunteers can develop diverse agricultural skills and contribute to the sustainability of the farm. While no specific details about deposits are provided, potential volunteers should inquire for specific logistics, such as living arrangements and length of stay, given the farm’s remote location in the rainforest of St. Croix.

**Volunteer Opportunities Duties and Benefits:**
Information on the volunteer roles available:
– Farm interns and apprentices participate in all aspects of farm production, including pest and disease management, irrigation, and assisting with the Community Supported Agriculture (CSA) operation.

Duties and responsibilities associated with each volunteer opportunity:
– Interns and apprentices partake in communal living responsibilities and meetings, perform animal care-taking, and produce value-added goods.

Details on the types of projects or activities volunteers will engage in:
– Tasks include greenhouse propagation, seeding, transplanting, composting, and assisting with markets. The Agri-Tourism Internship entails providing guest services, maintaining product inventory, cooking, and gardening.

Benefits for Volunteers:
– Volunteers have the opportunity to develop diverse agricultural skills, enabling personal growth and cultural immersion.

Highlight the skills or experiences volunteers can gain through participation:
– Volunteers can develop a comprehensive understanding of sustainable agriculture practices and partake in various cultural activities on the farm.

Length of the stay:
– Stays vary between 2 to 6 months, catering to individuals interested in long-term agricultural or agri-tourism experiences.

Logistics:
– Specific logistics may vary depending on the type of volunteer program, and interested parties are encouraged to contact the farm to inquire about the details.

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